Engage your palate with sumptuous feasts by the worlds leading chefs or toast the bouquet of a fine wine, and delight in the pleasures of Silverseas specialised voyages as they enhance the extensive array of outstanding culinary and wine events offered fleetwide on every cruise.

Savour our series of Culinary Arts voyages as you join the worlds leading chefs embodying the finest gastronomic traditions for displays of culinary finesse, lectures and a grand gourmet dinner. Attend an inspiring Relais & Chteaux cooking demonstration presented by distinguished onboard chefs, learn select secrets of La Terrazzas success from our signature chef and be entertained by the galley sous chefs as they showcase their skills in a dynamic cooking competition. With the Summer 2006 introduction of the Viking Cooking School Aboard Silversea, you can don your own apron and join each ships own Executive Chef for hands-on instruction in creating culinary delights. Designed exclusively for Silversea, each Viking Cooking Theatre provides a state-of-the-art platform to best present the expert tips and techniques of the worlds great gourmands